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Grilled Brats with Peppers, Onions & Gouda
Prep Time
15 mins
Cook Time
12 mins
Total Time
27 mins
 
Course: Main Course
Cuisine: American
Servings: 6
Ingredients
  • 1 tablespoon olive oil
  • 1 large sweet onion , sliced
  • 1 large red or green bell pepper , sliced
  • 6 bratwurst
  • 6 brat or Italian rolls split
  • 4 tablespoons whole grain mustard
  • 1 cup shredded Beemster Paradiso
Instructions
  1. Heat oil in large skillet over medium heat. Add onions and cook 4 minutes or until softened. Add peppers and cook 8 minutes or until vegetables are tender.
  2. Meanwhile, grill brats until cooked and browned.
  3. Arrange brats on rolls. Top with mustard, onions, peppers and Beemster.
Recipe Notes

Tip: Serve these bunless to incorporate into a keto diet.