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Combine 3 tablespoons honey, soy sauce, lime juice, garlic and 1 teaspoon ginger. Pour half of mixture over chops and marinate 30 minutes.
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Combine remaining 2 tablespoons honey, remaining 1 teaspoon ginger and melted butter.
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Spray grill grates with Griller's Joy spray and preheat grill to medium. Grill chops about 12 minutes, turning once until desired doneness, brushing with reserved honey-lime mixture. Brush cut sides of peaches with honey-butter mixture. Place on grill and cook 4 minutes. Turn over and cook, brushing with honey butter mixture 4 minutes or until tender. Serve chops with peaches.